| NO. | ORGANIZATION MANE | LOCATION | COUNTRY | CERTIFICATE NUMBER | CERTIFICATION | CERTIFICATION SCOPE | CERTIFICATION STATUS |
|---|---|---|---|---|---|---|---|
| 1 | CHAKRA GROUP (Perkebunan Teh Dewata) | Jalan Jendral A.Yani No. 39 Cikampek 41373, Kabupaten Karawang, Jawa Barat, Indonesia | INDONESIA | 005/MS HACCP/2022 | HACCP | Green Tea and Black Tea | Active |
| 2 | CHAKRA GROUP (Cilampeni Warehouse) | Jl Raya Kopo - Maja No 91, Kp. Cibeureum, Kec. Cikande, Kab. Serang, Provinsi Banten, Indonesia | INDONESIA | 006/MS HACCP/2022 | HACCP | Green Tea and Black Tea | Active |
| 3 | CHAKRA GROUP (Ratna Pura Bianka) | Jl. Wisma Damatex No. 38 Cikokol Tangerang, Banten 15117 | INDONESIA | 016/MS HACCP/2022 | HACCP | Green Tea and Black Tea | Active |
| 4 | PT MAAN GHODAQO SIDDIQ LESTARI | Jalan Raya Jeru, Desa Jeru RT 09 RW 06, Kecamatan Tumpang, Provinsi Malang, Jawa Timur | INDONESIA | 012/MS HACCP/2020 | HACCP | Drinking Water | Active |
| 5 | PTPN XII (UP Wonosari, UP Bantaran) | Jl. Rajawali No.44, Surabaya 60175 - Indonesia | INDONESIA | 014/MS HACCP/2021 | HACCP | CTC Black Tea | Active |
| 6 | PT PERKEBUNAN GUNUNG MANIK | Desa Cibokor, Kecamatan Cibeber, Cianjur – Jawa Barat | INDONESIA | 022/MS HACCP/2019 | HACCP | Green Tea | Active |
| 7 | CV PANEN BARU | Jl. Koba No. 76A, Pangkalpinang, Bangka Belitung | INDONESIA | 025/MS HACCP/2020 | HACCP | White Pepper and Black Pepper Cleaning Processing and Packaging | Active |
| 8 | PT GALIH ESTETIKA INDONESIA | Jl. Raya Bandorasa No. 103, Desa Bandorasa Wetan, Kecamatan | INDONESIA | 029/MS HACCP/2021 | HACCP | Frozen Sweet Potato Paste (Pasta Ubi Jalar), Sweet Potato Powder (Tepung Ubi Jalar), Frozen Steamed Sweet Potato Diamond Cut (Ubi Jalar Kukus Beku bentuk Diamond), Frozen Steamed Sweet Potato String Cut (Ubi Jalar Kukus Beku bentuk Stik), Frozen Steamed Sweet Potato Dice Cut and Slide, Frozen Sweet Potato Chips (Keripik Ubi Jalar Goreng), Frozen Roasted Sweet Potato Slice (Ubi Jalar Dried Bentuk Stick) | Active |
| 9 | RENDANG ASESE (PT ASAL SEIYA SEKATA) | Jl. Thamrin No.14, Kel. Alang Laweh, Kec. Padang Selatan, Padang - Sumatera Barat | INDONESIA | 055/MS HACCP/2020 | HACCP | Produk Siap Saji (Rendang) | Active |
| 10 | PT SUMBER MAKANAN SEHAT | Jl. Alternatif Jonggol – Bogor Km.8 , Desa Murnisari, Kec. Mande, Cianjur | INDONESIA | 057/MS HACCP/2019 | HACCP | Rumah Potong Ayam (Daging Ayam Segar dan Beku) | Active |
| 11 | PT PERKEBUNAN TAMBI | Jl. Tumenggung Jononegoro 39, Wonosobo - Jawa Tengah | INDONESIA | 059/MS HACCP/2020 | HACCP | Pabrik Tambi dan Pabrik Bedakah : Orthodox Black Tea. Pabrik tanjung Sari : Green Tea, Tea Bag and Tea Box | Active |
| 12 | PT TATAR ANYAR INDONESIA | Jl. Bulevar Artha Gading Kav. A-1, Sentra Bisnis Artha Gading, Jakarta Utara 14240 | INDONESIA | 062/MS HACCP/2020 | HACCP | Pengelolahan Teh Hitam CTC | Active |
| 13 | PT PERKEBUNAN GUNUNG ROSA DJAJA | Jl. Bulevar Artha Gading Kav. A-1, Sentra Bisnis Artha Gading, Jakarta Utara 14240 | INDONESIA | 061/MS HACCP/2019 | HACCP | Proses Pengolahan Teh Hitam ORTHODOX | Active |
| 14 | CHAKRA GROUP (PT AGUNG ABADI AGRO) | Kp. Cipelah, RT. 7 RW. 2, Desa Tambakbaya, Kec. Cisurupan, Kabupaten Garut, Jawa Barat, Indonesia | INDONESIA | 063/MS HACCP/2019 | HACCP | Pengolahan Teh Hijau dan The Oolong (Green Tea and Oolong Tea Processing) | Active |
| 15 | SELERA SWEETSINDO, PT | Kompleks Gudang 8 Blok ZA Jl. Raya Perancis, Tangerang | INDONESIA | 065/MS HACCP/2020 | HACCP | Kembang Gula Keras, Minuman Serbuk dan Agar-agar | Active |
| 16 | PT DIVA MITRA BOGATAMA | Jl. Pulobuaran 2 Blok 2 & 4, BPSP, JIEP, Pulogadung, Jakarta Timur | INDONESIA | 072/MS HACCP/2022 | HACCP | Tepung Bumbu, Sambal, Saos dan Bumbu lainnya | Active |
| 17 | PT AQUA BIRDNEST INDONESIA | Jl. Kapuk Raya No 65, RT 002 RW003, Kel. Kapuk Muara, Penjaringan, Jakarta Utara | INDONESIA | 073/MS HACCP/2022 | HACCP | Proses Pengolahan Sarang Burung Walet | Active |
| 18 | PT SARI MELATI SEJAHTERA | Jl. Industri 11 RT 002 RW 013, Setono, Pekalongan, Jawa Tengah | INDONESIA | 086/MS HACCP/2019 | HACCP | Teh Tabur, Teh Celup, Minuman Teh dalam kemasan | Active |
| 19 | PT SUBAFOOD PANGAN JAYA | Jl. Raya Serang KM 20,5 , Kp. Pasir Kalong, Ds. Cibadak, Kec. Cikupa, Tangerang, Banten | INDONESIA | 085/MS HACCP/2019 | HACCP | Corn Vermicelli | Active |
| 20 | PT ANUGERAH WALET JAYA | Jl. Besar Tembung Komplek Mega City Blok D-11/21, Kel. Tembung, Kec. Percut Sei Tuan, Kab. Deli Serdang, Provinsi Sumatera Utara | INDONESIA | 095/MS HACCP/2021 | HACCP | Production of Original Bird-Nest in Retail Packaging | Active |
| 21 | PT ORIGINAL NEST INDONESIA | Jalan Williem Iskandar Komplek MMTC Blok C no 99, Kecamatan Percut Sei Tuan, Kabupaten Deli Serdang, Provinsi Sumatera Utara, Indonesia | INDONESIA | 097/MS HACCP/2021 | HACCP | Production of Original Bird-Nest in Retail Packaging | Active |
| 22 | CV PANDA FOOD | Jalan Raya Krangkungan No. 13 E, RT 02/RW 08, Sanggrahan, Condongcatur, Depok, Sleman, D.I Yogyakarta, Indonesia | INDONESIA | 101/MS HACCP/2021 | HACCP | Seaweed Snack Production | Active |
| 23 | CV SAMARA MICRON SALERONELL | Jalan Holis No. 482, Margahayu Utara, Babakan Ciparay, Kota Bandung, Jawa Barat 40223, Indonesia | INDONESIA | 107/MS HACCP/2021 | HACCP | Cooking Spices | Active |
| 24 | PT PROSWEAL INDOMAX | Jalan Pos Pengumben Lama No.7, Kelurahan Sukabumi Selatan, Kecamatan Kebon Jeruk, Kota Adm. Jakarta Barat – Provinsi DKI Jakarta, Indonesia | INDONESIA | 109/MS HACCP/2021 | HACCP | Growth Milk Powder Processing | Active |
| 25 | CV SENTOSA ANDALAN WURMB (ARENISS INDONESIA) | Jl.Patriot Selatan No.30, RT 04/06, Desa Sukagalih, Kec. Tarogong Kidul, Kab. Garut, Jawa Barat | INDONESIA | 111/MS HACCP/2021 | HACCP | Palm Sugar Processing | Active |
| 26 | CV NATURAL BALI KULKUL | Jl. Suradipa No 19, Denpasar Utara, Bali | INDONESIA | 116/MS HACCP/2021 | HACCP | Artisan Sea Salt | Active |
| 27 | PT MITRA SEHAT INDONESIA | Indowarehouse Jalan Raya Kaliabang No.22, Kelurahan Harapan Jaya, Kecamatan Bekasi Utara, Bekasi, Jawa Barat | INDONESIA | 118/MS HACCP/2021 | HACCP | Production of Porridge, Steamed Rice, Pudding and Soup | Active |
| 28 | PT SANJAYA FOOD | Jalan Nilam II Kranggan Kulon RT 04/010, Kelurahan Jatiraden, Kecamatan Jatisampurna, Bekasi, Jawa Barat | INDONESIA | 119/MS HACCP/2021 | HACCP | Meatball Production | Active |
| 29 | PT. INMAS SURYA MAKMUR | Jalan Saptarengga No. 2A. Kawasan Industri Kendal, Desa Wonorejo, Kendal, Jawa Tengah | INDONESIA | 123/MS HACCP/2022 | HACCP | Manufacturing of sweetened condensed creamer in tin can | Active |
| 30 | PT PROBOLINGGO BIG POWER | Dusun Lumbang RT 005 RW 001, Desa Sukokerto, Kecamatan Pajarakan, Kabupaten Probolinggo, Jawa Timur, Indonesia | INDONESIA | 127/MS HACCP/2022 | HACCP | Konjac Chips and Konjac Flour Processing | Active |
| 31 | PT MACROPRIMA PANGANUTAMA (PLANT CIKUPA) | Jalan Telaga Mas V No.1, Kawasan Industri Cikupa Mas, Tangerang | INDONESIA | 124/MS HACCP/2022 | HACCP | Meat Production Process (sausage, smoked beef) and Fish Production Process (Fish Roll) | Active |
| 32 | PT MACROPRIMA PANGANUTAMA (PLANT SEMARANG) | Jl. Klepu-Pringapus RT 05 RW 03, Dusun Bodean, Desa Klepu, Kec. Pringapus, Semarang | INDONESIA | 129/MS HACCP/2022 | HACCP | Meat Production Process (Nugget, Sausage, and Meatball) | Active |
| 33 | CV JIA LI | Dusun Kuwung S Np 100 RT 004 RW 009, Karang Rejo, Gempol, Kab Pasuruan, Jawa Timur | INDONESIA | 125/MS HACCP/2022 | HACCP | Konjac Powder and Konjac Chips Processing | Active |
| 34 | PT TANEST BIRD NEST | Jl. Kedung Cowek No. 129, Surabaya, Jawa Timur | INDONESIA | 126/MS HACCP/2022 | HACCP | Manufacturing of Bird Nest | Active |
| 35 | PT MARIHOT KURNIA ABADI | Desa Bakaran Batu no 399 Kec. Lubuk Pakam, Kab. Deli Serdang, Provinsi Sumatera Utara | INDONESIA | 128/MS HACCP/2022 | HACCP | Birds Nest Production Process | Active |
| 36 | PT MITRA PORANG NUSANTARA | Jl. Imam Munandar, Kel. Pinang Sebatang Barat, Kec. Tualang, Kab. Siak, Provinsi Riau, 28772 | INDONESIA | 130/MS HACCP/2022 | HACCP | Production Process of Konjac Chips and Konjac Flour | Active |
| 37 | UKM SARI RASA | Dusun Begelenan, Desa Jajar RT 02 RW 04, Kec. Talun, Kab. Blitar, Jawa Timur | INDONESIA | 131/MS HACCP/2022 | HACCP | Production Process of Pecel Chili Sauce and Gado-gado Seasoning | Active |
| 38 | PT SAKURA WALET KALIMANTAN | Jalan Lingkar Kota, RT 031 / RW 011, Kelurahan Mulia Baru, Kecamatan Delta Pawan, Kabupaten Ketapang, Kalimantan Barat | INDONESIA | 132/MS HACCP/2022 | HACCP | Processing of edible bird nest | Active |